Cucuzza squash is a long, green summer squash that is popular in Italian cuisine. It can be used in a variety of recipes, from side dishes to main courses. If you’re looking for ways to incorporate this delicious squash into your meals, here are some recipes to try.
Cucuzza Squash Salad
This refreshing salad is perfect for a summer lunch or dinner. Start by peeling and slicing the cucuzza squash into thin rounds. Toss the slices with olive oil, lemon juice, salt, and pepper. Add chopped fresh herbs like parsley and mint, and crumbled feta cheese. Serve chilled.
Cucuzza Squash Soup
This hearty soup is perfect for a cool autumn evening. Start by sautéing diced onion and garlic in olive oil. Add diced carrots and celery, and cook until tender. Add diced cucuzza squash, chicken or vegetable broth, and a can of diced tomatoes. Season with salt, pepper, and dried herbs like thyme and oregano. Simmer until the squash is tender. Serve with crusty bread.
Cucuzza Squash Frittata
This flavorful frittata makes a delicious breakfast or brunch. Start by slicing the cucuzza squash into thin rounds and sautéing them in olive oil until tender. Beat together eggs, grated Parmesan cheese, salt, and pepper. Pour the egg mixture over the cooked squash, and cook until set. Finish under the broiler until golden brown. Serve hot or at room temperature.
Cucuzza Squash Pasta
This simple pasta dish is delicious and easy to make. Start by cutting the cucuzza squash into small cubes. Sauté diced onion and garlic in olive oil until softened. Add the diced squash and cook until tender. Toss with cooked pasta, chopped fresh parsley, grated Parmesan cheese, and a drizzle of olive oil.
Cucuzza Squash Stir-Fry
This flavorful stir-fry is a great way to use up any leftover cucuzza squash. Cut the squash into thin strips and stir-fry with diced onion, garlic, and sliced mushrooms. Add a splash of soy sauce and a pinch of red pepper flakes. Serve over rice or noodles.
Cucuzza Squash Casserole
This cheesy casserole is a comfort food classic. Start by slicing the cucuzza squash into rounds and sautéing them in olive oil until tender. Layer the cooked squash in a baking dish with sliced tomatoes, grated cheddar cheese, and breadcrumbs. Bake until bubbly and golden brown.
Cucuzza Squash Stuffed with Rice
This impressive dish is perfect for a dinner party or special occasion. Start by cutting the cucuzza squash in half lengthwise and scooping out the seeds. Roast the halves in the oven until tender. Meanwhile, cook white rice with diced onion, garlic, and herbs like thyme and sage. Mix the cooked rice with chopped almonds, dried cranberries, and crumbled feta cheese. Spoon the rice mixture into the roasted squash halves and bake until heated through.
Cucuzza Squash and Tomato Tart
This savory tart is a showstopper. Start by rolling out a sheet of puff pastry and placing it in a tart pan. Layer sliced cucuzza squash, sliced tomatoes, and grated Gruyere cheese on top of the pastry. Brush with olive oil and sprinkle with fresh herbs like thyme and basil. Bake until golden brown and bubbly. Serve warm or at room temperature.
Cucuzza Squash and Chicken Skewers
These flavorful skewers are perfect for a summer barbecue. Cut the cucuzza squash into cubes and marinate them in olive oil, lemon juice, and herbs like rosemary and oregano. Thread the cubes onto skewers with diced chicken breast, cherry tomatoes, and sliced red onion. Grill until the chicken is cooked through and the vegetables are charred. Serve with tzatziki sauce.
Cucuzza Squash and Shrimp Scampi
This elegant dish is perfect for a special occasion. Start by sautéing diced onion and garlic in olive oil. Add sliced cucuzza squash and cook until tender. Add peeled and deveined shrimp and cook until pink. Season with salt, pepper, and red pepper flakes. Serve over cooked linguine pasta, garnished with chopped fresh parsley and grated Parmesan cheese.
Cucuzza Squash Pizza
This unique pizza is sure to impress your guests. Start by rolling out pizza dough and topping it with sliced cucuzza squash, crumbled goat cheese, and chopped fresh herbs like thyme and basil. Bake until the crust is golden brown and the cheese is melted. Serve hot.
Cucuzza Squash and Black Bean Tacos
These vegetarian tacos are packed with flavor. Start by sautéing diced onion and garlic in olive oil. Add sliced cucuzza squash and cook until tender. Add a can of black beans, drained and rinsed, and heat through. Season with cumin, chili powder, and salt. Serve the mixture in warm tortillas, topped with chopped fresh cilantro and crumbled queso fresco.
Cucuzza Squash and Ricotta Tart
This rich and creamy tart is perfect for a brunch or lunch. Start by rolling out a sheet of puff pastry and placing it in a tart pan. Spread a mixture of ricotta cheese, grated Parmesan cheese, and chopped fresh herbs like thyme and sage on top of the pastry. Layer sliced cucuzza squash and thinly sliced potatoes on top of the cheese mixture. Brush with olive oil and bake until golden brown and bubbly. Serve warm or at room temperature.
Cucuzza Squash and Feta Dip
This flavorful dip is perfect for entertaining. Start by roasting sliced cucuzza squash until tender. Combine the cooked squash with crumbled feta cheese, minced garlic, chopped fresh parsley, and lemon juice. Season with salt and pepper. Serve with pita chips or sliced vegetables.
Cucuzza Squash and Pesto Pasta
This simple pasta dish is bursting with flavor. Start by roasting sliced cucuzza squash until tender. Toss cooked pasta with pesto sauce and the roasted squash. Serve topped with grated Parmesan cheese and chopped fresh herbs like basil and parsley.
Cucuzza Squash and Mushroom Risotto
This creamy risotto is perfect for a cozy dinner at home. Start by sautéing diced onion and garlic in olive oil. Add sliced mushrooms and cook until tender. Add diced cucuzza squash and arborio rice, and cook until the rice is toasted. Gradually add chicken or vegetable broth, stirring constantly, until the rice is tender and creamy. Finish with grated Parmesan cheese and chopped fresh herbs like thyme and sage.
Cucuzza Squash and Goat Cheese Tart
This elegant tart is perfect for a fancy dinner party. Start by rolling out a sheet of puff pastry and placing it in a tart pan. Spread a mixture of goat cheese, minced garlic, and lemon zest on top of the pastry. Layer sliced cucuzza squash and thinly sliced red onions on top of the cheese mixture. Brush with olive oil and bake until golden brown and bubbly. Serve warm or at room temperature.
Cucuzza Squash and White Bean Salad
This hearty salad is perfect for a light dinner or lunch. Start by roasting sliced cucuzza squash until tender. Toss the cooked squash with canned white beans, chopped fresh parsley, and lemon juice. Serve over a bed of arugula or mixed greens.
Cucuzza Squash and Chicken Curry
This fragrant curry is packed with flavor. Start by sautéing diced onion and garlic in olive oil. Add diced cucuzza squash and cook until tender. Add diced chicken breast, curry powder, and a can of coconut milk. Simmer until the chicken is cooked through and the sauce is thickened. Serve over rice, garnished with chopped fresh cilantro.
Cucuzza Squash and Sweet Potato Stew
This hearty stew is perfect for a cozy winter dinner. Start by sautéing diced onion and garlic in olive oil. Add diced sweet potatoes, diced cucuzza squash, and canned diced tomatoes. Season with cumin, coriander, and cinnamon. Add chicken or vegetable broth and simmer until the vegetables are tender. Serve with crusty bread.
Cucuzza Squash and Chickpea Curry
This vegetarian curry is packed with protein and flavor. Start by sautéing diced onion and garlic in olive oil. Add diced cucuzza squash and cook until tender. Add canned chickpeas, diced tomatoes, and a can of coconut milk. Season with curry powder, cumin, and coriander. Simmer until the sauce is thickened. Serve over rice or with naan bread.
Cucuzza Squash and Black Bean Chili
This hearty chili is perfect for a cold winter evening. Start by sautéing diced onion and garlic in olive oil. Add diced cucuzza squash and cook until tender. Add canned black beans, diced tomatoes